A rich cherry sauce is one of the loveliest matches for a crisp roasted duck, which is why duck and cherries make the perfect filling for these buttery, flaky pastries. Not healthy by any means but totally worth the splurge!
We're all over this quick, simple and delicious French toast!
The baker says: "Don't bother standing over the stove, trying to get your soy mixture to fry up the same way eggs do: just pop this in the oven or broiler and in a few minutes you'll have crispy, golden french toast for you and all your friends."
Maybe it's my Mediterranean roots, or maybe it's the chocolate-loving healthy baker in me, but when I came across this cake, I was intrigued. When I learned that there was rosemary in it too, my taste-buds did a somersault and convinced my to keep reading. When I read about how utterly delicious it is, and how easy it is to make, I bookmarked it for later if you know what I mean. ;)
This mighty tasty-looking pie recipe is so creative, it boggles the mind. It makes us wish we had a garden to grow our own mint and make ourselves one, pronto. For now, alas, ogling this beauty will have to suffice...