Cheesy Bacon Tomato Tart

This picture makes my mouth water, and I couldn't describe it any better than Natalie does: "The finished tart tastes delicious. The pie crust is flaky and salty. The tomatoes are tender and flavorful, and do I even need to explain the deliciousness that is cheddar cheese and bacon? The green onions and basil also work well to cut through all the heavy flavors, to add a bright note." I believe every word. Must. Make. This. Now.

Recipe: Cheesy Bacon Tomato Tart