Galletas de Suero (Mexican Buttermilk Biscuits)
A family recipe for traditional Mexican buttermilk biscuits:
"There may be enough starch at the Thanksgiving or Christmas table once you have stuffing and mashed potatoes but who stops at enough? These galletas are the perfect addition to your Thanksgiving spread. Mom whipped these up one day and they were a hit. They’re simple to make and smell so good when baking! The wonderful aroma takes me back to those days when she first made them—it’s like I’m there in our family’s kitchen again, with her busy at the stove."