Pumpkin Biscotti with Cranberries and Pecans

These wonderfully spiced festive biscotti "are perfect to eat with your coffee or tea this time of year. Wrap up a bunch of these and give them as little gifts with a mug and some coffee or tea. You can make the biscotti several days ahead of time and not worry about them firming up, because they're supposed to be hard!" Great idea!

Recipe: Pumpkin Biscotti with Cranberries and Pecans